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REVIEW OF MAGIMIX DOUGH HOOK XL & RECIPE

REVIEW OF MAGIMIX DOUGH HOOK XL & RECIPE

It is not everyday that I get very excited about a new tool, but I am really impressed with the new Magimix Dough Hook XL. Not only does it live up to its advertised capacity of being able to knead dough up to 1.6kg without its motor overheating, but more than that, what really tickled my fancy is its ability to knead dough gently as if I am kneading the dough by hand.

This new Magimix Dough Hook XL kneads the 1.6kg dough so gently without creating heat hence it does not oxidise the dough. It also collects the dough and ‘lifts’ the dough up above the blade, creating a ball of dough (see various pictures in my recipe below) and therefore prevents the chopping off of the gluten as the dough is directly moving above the blade.

I managed to mix and knead three lots of 1.6kg dough one after another and the bowl and dough hook remained cool with no overheating of the motor observed.

So let’s give this amazing tool a work out with this new recipe..

http://wildsourdough.com.au/recipe/review-magimix-dough-hook-recipe-sourdough-purple-and-heirloom-ancient-wheat-grains/

REVIEW OF MAGIMIX DOUGH HOOK XL & RECIPE

Author: YOKE MARDEWI, WILD SOURDOUGH

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