Wild Sourdough
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Paula

Hello Yoke,

Thank you for printing such a fantastic book, I had purchased a book about Sourdough before I found your book, my first book was not at all easy to understand and I had almost given up making bread, then I was in a very good book store and found your book and just love it. You have managed to take out any difficult stages and I have found your book so easy to follow. I have made some lovely loaves and I am surprised at my results they taste just wonderful. I am still not sure how the dough grows without the yeast it seems magic. I still have some way to go before I have mastered all you lovely loaves in the book but I am on my way.

My favourite look with the sourdough bread is the holes it makes they look so good.

I only wish I lived in Western Australia so I could come along to one of your classes to see you hands on. Thank you again for you book.

Best wishes, Paula, NSW

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