*For a limited time only – Receive a free copy of Wild Sourdough by hand – offer valid from 14/04/2017 to 14/05/17 (Paid in full by 21/05/17). If you require instructions for using Thermomix, Magimix CE, Kitchen Aid, Kenwood Chef, Ankarsrum or any other machine, please contact Yoke by email
Enjoy delicious one-pot meals using your own favorite Dutch oven or pot. Bread bakers will love the accurate, humid, low temperature control in Proofer mode perfect for rising and fermenting yeast bread dough or sourdough. Making yogurt in your own containers, melting chocolate, slow roasting black garlic or culturing a wide variety of probiotic fermented foods such as kombucha, tempeh and kefir are just a few of the applications of this unique appliance. Best of all, it folds flat in seconds for easy storage.
Australian compliant 240V – Australian electrical plug
Temperature range: 21–90C
Typical humidity: 60-80%
Reinforced polypropylene body
Aluminum water tray
Interior dimensions: 37.5 x 32 x 20 cm high
Open exterior dimensions: 46 x 37 x 25.5cm high
Closed exterior dimensions: 46 x 37 x 6.5cm high
Weight: 4.3kgs / 240V, 50Hz (180-220W)
Parts: Rack and water tray fit inside Folding Proofer for storage.
* Price includes courier delivery to home addresses (not PO Boxes) throughout most of Australia. Yoke will contact you should additional shipping charges apply for your location. If you want to pick up from Yoke in Perth (WA) please contact Yoke via email or mobile 0412272327.
|Dimensions||50 x 40 x 10 cm|
Local pickup (Perth only), Standard delivery